Women chefs in Indian hospitality industry: Challenges and strategies /
Title
Women chefs in Indian hospitality industry: Challenges and strategies /
Subject
Hotel Management
Description
International Multidisciplinary Research Journal, Vol.4, Issue 7, pp.117-132, ISSN No: 2231-5063.
Creator
Dinakaran, Usha
Publisher
Golden Research Thoughts
Date
2015
Language
English
Type
Journal Article
Collection
Citation
Dinakaran, Usha, “Women chefs in Indian hospitality industry: Challenges and strategies /,” CHRIST (Deemed To Be University) Institutional Repository, accessed July 27, 2024, https://archives.christuniversity.in/items/show/2088.