Women chefs in Indian hospitality industry: Challenges and strategies /

Title

Women chefs in Indian hospitality industry: Challenges and strategies /

Subject

Hotel Management

Description

International Multidisciplinary Research Journal, Vol.4, Issue 7, pp.117-132, ISSN No: 2231-5063.

Creator

Dinakaran, Usha

Publisher

Golden Research Thoughts

Date

2015

Language

English

Type

Journal Article

Citation

Dinakaran, Usha, “Women chefs in Indian hospitality industry: Challenges and strategies /,” CHRIST (Deemed To Be University) Institutional Repository, accessed November 6, 2024, https://archives.christuniversity.in/items/show/2088.

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