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&lt;br /&gt;&lt;br /&gt;&lt;a href="https://www.scopus.com/inward/record.uri?eid=2-s2.0-85088645549&amp;amp;doi=10.1016%2Fj.mehy.2020.110098&amp;amp;partnerID=40&amp;amp;md5=34df63f29e2de187e2780a5f4a6e53c6" target="_blank" rel="noreferrer noopener"&gt;https://www.scopus.com/inward/record.uri?eid=2-s2.0-85088645549&amp;amp;doi=10.1016%2fj.mehy.2020.110098&amp;amp;partnerID=40&amp;amp;md5=34df63f29e2de187e2780a5f4a6e53c6&lt;/a&gt;</text>
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                <text>Kuchi Bhotla H., Department of Medicine, Section of Internal and Cardiovascular Medicine, University of Perugia, Perugia, Italy; Kaul T., Department of Food Science and Biotechnology, College of Life Science, Sejong University, Seoul, 05006, South Korea; Balasubramanian B., Nutritional Improvement of Crops, International Centre for Genetic Engineering and Biotechnology, New Delhi, 110067, India; Easwaran M., Department of Food Science and Biotechnology, College of Life Science, Sejong University, Seoul, 05006, South Korea; Arumugam V.A., Medical Genetics and Epigenetics Laboratory, Department of Human Genetics and Molecular Biology, Bharathiar University, Coimbatore, Tamil Nadu, India; Pappusamy M., Department of Life Sciences, CHRIST (Deemed to be University), Bengaluru (Karnataka), 560029, India; Muthupandian S., Department of Medical Microbiology and Immunology, Division of Biomedical Sciences, School of Medicine, College of Health Sciences, Mekelle University, Mekelle, 1871, Ethiopia; Meyyazhagan A., Department of Life Sciences, CHRIST (Deemed to be University), Bengaluru (Karnataka), 560029, India, Euroespes Biomedical Research Centre, International Centre of Neuroscience and Genomic Medicine, Corunna, 15165, Spain</text>
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&lt;br /&gt;&lt;br /&gt;&lt;a href="https://www.scopus.com/inward/record.uri?eid=2-s2.0-85212437276&amp;amp;doi=10.1016%2Fj.jfca.2024.107098&amp;amp;partnerID=40&amp;amp;md5=75c4ceedf69402548580d19fd44c3952" target="_blank" rel="noreferrer noopener"&gt;https://www.scopus.com/inward/record.uri?eid=2-s2.0-85212437276&amp;amp;doi=10.1016%2fj.jfca.2024.107098&amp;amp;partnerID=40&amp;amp;md5=75c4ceedf69402548580d19fd44c3952&lt;/a&gt;</text>
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                <text>Ansar S.S., Department of Life Sciences, Christ University, Karnataka, Bangalore, 560029, India; Balasubramanian B., Department of Food Science and Biotechnology, College of Life Science, Sejong University, Seoul, 05006, South Korea; Chaudhary A., Department of Life Sciences, Christ University, Karnataka, Bangalore, 560029, India; Pushparaj K., Department of Zoology, School of Biosciences, Avinashilingam Institute for Home Science and Higher Education for Women, Tamil Nadu, Coimbatore, 641043, India; Gopalakrishnan N.K., Department of Life Sciences, Christ University, Karnataka, Bangalore, 560029, India; Kamyab H., Universidad UTE, Centro de Investigaci en Salud Plicay Epidemiolog Clica (CISPEC), Quito, 170527, Ecuador, Department of Biomaterials, Saveetha Dental College and Hospital, Saveetha Institute of Medical and Technical Sciences, Chennai, 600077, India; Chelliapan S., Department of Smart Engineering and Advanced Technology, Faculty of Artificial Intelligence, Universiti Teknologi Malaysia, Jalan Sultan Yahya Petra, Kuala Lumpur, 54100, Malaysia; Pappuswamy M., Department of Life Sciences, Christ University, Karnataka, Bangalore, 560029, India</text>
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                <text>This review article aims to present the possible ways in which communities can be resilient to climate change as seen from sociological viewpoints. Thus, it provides a systematic review of the current literature to underscore the centrality of social capital, community networks, and cultural practices in strengthening adaptive capacities in various contexts. Bangladesh coastal people and New York City are two cases in which social capital enhances the process of preparedness, response, and recovery during disasters. Cultural knowledge and traditional coping mechanisms also enhance community resilience by learning to live with the environment and innovate in the face of climate change. Implications for policy focus on the need to incorporate sociological findings into climate change adaptation, calling for the promotion of community-based adaptation and governance structures. Issues related to the scalability of resilience interventions and socio-economic inequalities are presented and future directions for research to enhance the methodological approaches and support vulnerable populations are proposed. Thus, this review aligns with the goals of community empowering and adaptive governance to highlight sociological perspectives in creating resilience to climate change impacts.  2025 Betasciencepress Publishing. All rights reserved.</text>
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                <text>Puttasiddaiah R., Teresian College Research Centre, Teresian College, Mysore, Siddarthanagar, 570011, India; Basavegowda N., Department of Biotechnology, Yeungnam University, Gyeongsan, 38541, South Korea; Lakshmanagowda N.K., School of Psychological Sciences, Christ University, Bangalore, 560073, India; Raghavendra V.B., Teresian College Research Centre, Teresian College, Mysore, Siddarthanagar, 570011, India; Sagar N., Teresian College Research Centre, Teresian College, Mysore, Siddarthanagar, 570011, India; Sridhar K., Department of Food Technology, Karpagam Academy of Higher Education (Deemed to be University), Coimbatore, 641021, India; Dikkala P.K., Department of Food Technology, Koneru Lakshmaiah Education Foundation, Vaddeswaram, 522502, India; Bhaswant M., New Industry Creation Hatchery Center, Tohoku University, Sendai, 9808579, Japan, Center for Molecular and Nanomedical Sciences, Sathyabama Institute of Science and Technology, Chennai, 600119, India; Baek K.-H., Department of Biotechnology, Yeungnam University, Gyeongsan, 38541, South Korea; Sharma M., Research Centre for Life Science and Healthcare, Nottingham Ningbo China Beacons of Excellence Research and Innovation Institute (CBI), University of Nottingham Ningbo China, Ningbo, 315000, China</text>
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                <text>Research on monoclinic Y2O3 has been limited, not because of a lack of potential applications, but rather due to challenges associated with synthesizing phase-pure material. The limited understanding of the material and its properties has hindered researchers from further exploring this compound. Some studies suggest that the B-type polymorph of Y2O3 exhibits superior performance compared to its cubic counterpart. Additionally, there are reports indicating the existence of simple synthesis techniques that could potentially overcome the material's significant disadvantage highlighted by many researchers, namely, complex synthesis routes. To date, no comprehensive reports have summarized the key findings related to B-type Y2O3. In this effort, we aim to provide an exhaustive overview of research conducted on this polymorph. This includes an examination of diverse synthesis techniques employed by researchers, theoretical studies conducted on the material, an exploration of its luminescence properties, and an overview of various applications studied thus far.  2024 Elsevier Ltd</text>
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                <text>Nath S.G., Optoelectronic and Nanomaterials Research Laboratory, Department of Physics, Union Christian College, Kerala, Aluva, 683102, India; E I A., Optoelectronic and Nanomaterials Research Laboratory, Department of Physics, Union Christian College, Kerala, Aluva, 683102, India, CHRIST (Deemed to be University), Karnataka, Bengaluru, 560029, India</text>
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                <text>The twenty-first century has witnessed remarkable advancements across diverse facets of human life, including significant progress in the medical field, economic growth, scientific breakthroughs, and technological advancements. Despite these strides that improved living standards, the persistent threat posed by pathogenic infections caused by bacteria, fungi, viruses, etc., remains a critical concern. The enduring emergence of new variations of these infections continues to impact lives profoundly. Cancer is another looming spectre that continues to challenge human health security. Consequently, extensive research endeavours aim to develop swift, efficient, and innocuous methods for curing and preventing these infections. This paper explores a burgeoning field in physics, focusing on recent advancements in nanomaterials, particularly in developing carbon dots (CDs). Characterized by their size, which is less than 10nm, CDs have proven exceptionally beneficial in diagnosing and treating life-threatening health issues while preserving the viability of healthy cells. Their versatility is evident in various biomedical applications, serving as bioimaging probes, intracellular drug delivery agents, and agents for bactericidal and fungicidal, as well as in cancer treatment and diagnosis. The key attributes contributing to their efficacy include ease of functionalization, biocompatibility, fluorescence, low cytotoxicity, and catalytic properties. As an innovative nanomaterial, CDs showcase tremendous potential in advancing medical diagnostics and therapeutics, offering a glimpse into a future where these tiny entities play a pivotal role in ensuring human well-being. This review focuses on the antibacterial, antifungal, antiviral, and anticancerous activities of the CDs derived from various precursors derived by biomass.  The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2024.</text>
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                <text>ISSN: 3785173; CODEN: IJPHD</text>
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                <text>Hegde S., Department of Chemistry, Christ University, Karnataka, Bangalore, 560029, India; Balasubramanian B., Department of Food Science and Biotechnology, College of Life Sciences, Sejong University, Seoul, South Korea; Paul R., Department of Life Sciences, Christ University, Karnataka, Bangalore, 560029, India; Jayalakshmi M., Department of Chemistry, Christ University, Karnataka, Bangalore, 560029, India; Nizam A., Department of Chemistry, Christ University, Karnataka, Bangalore, 560029, India; Pappuswamy M., Department of Life Sciences, Christ University, Karnataka, Bangalore, 560029, India; Palani V., Department of Botany, Sri Vidya Mandir Arts and Science College (Autonomous), Tamil Nadu, Krishnagiri, 636 902, India; Kayamb H., Universidad UTE, Centro de Investigaci en Salud Plicay Epidemiolog Clica (CISPEC), Quito, 170527, Ecuador, Department of Biomaterials, Saveetha Dental College and Hospital, Saveetha Institute of Medical and Technical Sciences, Chennai, 600077, India; Chelliapan S., Department of Smart Engineering and Advanced Technology, Faculty of Artificial Intelligence, Universiti Teknologi Malaysia, Jalan Sultan Yahya Petra, Kuala Lumpur, 54100, Malaysia; Lakshmaiah V.V., Department of Life Sciences, Christ University, Karnataka, Bangalore, 560029, India</text>
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                <text>Fish processing waste accounts for one of the major classes of food waste generated worldwide in terms of the high volume of waste generated. The presence of high amounts of organic compounds (proteins: 1530 %, lipids: 520 %) in fish waste makes them highly susceptible to autolysis which when not managed properly pose adverse effects on the environment like production of offensive odor, generation of hydrogen sulfide, higher biological oxygen demand (1000 mg/L to 12,000 mg/L or even higher) (BOD), and multiplication of pathogenic bacteria. Fish waste is rich in lipids and polysaccharides that can be channelized for biodiesel and biopolymer production respectively. Biodiesel refers to the biofuel produced from transesterification of plant and animal fats. Extraction of oils from fish waste followed by transesterification reactions can yield biodiesel through a biorefinery approach. Biorefinery concept emphasizes the conversion of biomass into commercially important byproducts. Biopolymers refers to the natural polymers that can be extracted from the natural sources or produced through microbial fermentation process. Furthermore, commercially important biopolymers like chitosan and polyhydroxyalkanoates (PHAs) can be used as biorefineries. This review work presents the sequential strategies for conversion of fish waste to biodiesel, PHA and chitosan through various physicochemical and biological methods. The review also presents the existing challenges and the future in the fish waste biorefinery concept. The scope of this review is to present a broader concept of integrating fish waste biorefinery for production of multiple value added products like biodiesel and biopolymers.  2025 Elsevier Ltd</text>
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                <text>Bioresource Technology Reports, Vol-29</text>
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                <text>Umesh M., Department of Life Sciences, Christ University, Karnataka, Bangalore, India; Kumar V., Biomaterials &amp;amp; Tissue Engineering (BITE) Laboratory, Department of Community Medicine, Saveetha Medical College and Hospital, Saveetha Institute of Medical and Technical Sciences (SIMATS), Thandalam, Chennai, 602105, India; Priyanka K., Department of Microbial Biotechnology, Bharathiar University, Tamil Nadu, Coimbatore, India; Kathirvel P., Department of Microbial Biotechnology, Bharathiar University, Tamil Nadu, Coimbatore, India; Suresh S., Department of Life Sciences, Christ University, Karnataka, Bangalore, India; Santhosh A.S., Department of Life Sciences, Christ University, Karnataka, Bangalore, India</text>
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