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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Articles</text>
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    <name>Article</name>
    <description>Faculty Publications -Articles</description>
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          <name>Title</name>
          <description>A name given to the resource</description>
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              <text>Influence of Planting Methods on Growth, Yield and Storage of Onion (Allium cepa L.) var. Bhima Shakti</text>
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        <element elementId="49">
          <name>Subject</name>
          <description>The topic of the resource</description>
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            <elementText elementTextId="76105">
              <text>Non pelleted; Pelleted; Seed drill; Transplanted</text>
            </elementText>
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          <name>Description</name>
          <description>An account of the resource</description>
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              <text>Background: Successful crop production in any crop depends on the good agronomic practices. Being a commercial crop, onion needs good attention during the crop growth stages, most of the times, in onion cultivation farmers follow broadcasting method which leads to the wastage of seeds, seedling mortality and poor germination and it will affect the total yield and productivity. Methods: To identify the best planting method an investigation on performance of seed drill versus transplanted onion was conducted at University of Agricultural Sciences, Main Agriculture Research Station, Dharwad. Result: Results indicated that, T3- (Transplanting) performed superior for all the vegetative and yield parameters studied. Plant height 55.57 cm, leaf number (7.86, 8.29 and 8.08 in pooled), Leaf width (1.03 cm, 0.99 cm pooled 1.01 cm). Total yield: (21.97 t/ha, 22.05 t/ha and 22.01 t/ha), marketable yield (20.74 t/ha 20.95 t/ha and 20.85 t/ha), bulb weight (64.00 g, 53.00 g and 53.90 g in pooled, analysis). From this, it can be concluded that transplanting of onion was better compared to other methods.  (2024), (Agricultural Research Communication Centre). All rights reserved.</text>
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          <name>Creator</name>
          <description>An entity primarily responsible for making the resource</description>
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            <elementText elementTextId="76107">
              <text>Jeevitha D.; Chimmalagi U.; Adishesha K.; Hosamani G.B.; Vinay T.V.; Dharmatti P.R.</text>
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          <name>Source</name>
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            <elementText elementTextId="76108">
              <text>Indian Journal of Agricultural Research, Vol-58, No. 5, pp. 885-888.</text>
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          <name>Publisher</name>
          <description>An entity responsible for making the resource available</description>
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              <text>Agricultural Research Communication Centre</text>
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          <name>Date</name>
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            <elementText elementTextId="76110">
              <text>2024-01-01</text>
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          <name>Identifier</name>
          <description>An unambiguous reference to the resource within a given context</description>
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            <elementText elementTextId="76111">
              <text>&lt;a href="https://doi.org/10.18805/IJARe.A-6217" target="_blank" rel="noreferrer noopener"&gt;https://doi.org/10.18805/IJARe.A-6217&lt;/a&gt;
&lt;br /&gt;&lt;br /&gt;&lt;a href="https://www.scopus.com/inward/record.uri?eid=2-s2.0-85208395661&amp;amp;doi=10.18805%2FIJARe.A-6217&amp;amp;partnerID=40&amp;amp;md5=540df867588ccb753ba371e92b157c54" target="_blank" rel="noreferrer noopener"&gt;https://www.scopus.com/inward/record.uri?eid=2-s2.0-85208395661&amp;amp;doi=10.18805%2fIJARe.A-6217&amp;amp;partnerID=40&amp;amp;md5=540df867588ccb753ba371e92b157c54&lt;/a&gt;</text>
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        <element elementId="47">
          <name>Rights</name>
          <description>Information about rights held in and over the resource</description>
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            <elementText elementTextId="76112">
              <text>All Open Access; Gold Open Access</text>
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          <name>Relation</name>
          <description>A related resource</description>
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            <elementText elementTextId="76113">
              <text>ISSN: 3678245</text>
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          <name>Format</name>
          <description>The file format, physical medium, or dimensions of the resource</description>
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            <elementText elementTextId="76114">
              <text>Online</text>
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          <name>Language</name>
          <description>A language of the resource</description>
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            <elementText elementTextId="76115">
              <text>English</text>
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          <name>Type</name>
          <description>The nature or genre of the resource</description>
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            <elementText elementTextId="76116">
              <text>Article</text>
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          <name>Coverage</name>
          <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <text>Jeevitha D., Department of Agriculture, Karunya Institute of Technology and Sciences, Tamil Nadu, Coimbatore, 641 114, India; Chimmalagi U., Department of Agriculture, Karunya Institute of Technology and Sciences, Tamil Nadu, Coimbatore, 641 114, India; Adishesha K., Department of Plant Physiology, School of Agriculture, Mohan Babu University, Andhra Pradesh, Tirupati, 517 102, India; Hosamani G.B., Department of Entomology, M.S. Swaminathan School of Agriculture, Centurion University of Technology and Management, Odisha, Gajapati, 761 211, India; Vinay T.V., Statistics in Business Analytics, School of Business and Management, Christ University, Karnataka, Bengaluru, 560 001, India; Dharmatti P.R., University of Agricultural Sciences, Karnataka, Dharwad, 580 005, India</text>
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