Machine learning based Unique Perfume Flavour Creation Using Quantitative Structure-Activity Relationship (QSAR)
- Title
- Machine learning based Unique Perfume Flavour Creation Using Quantitative Structure-Activity Relationship (QSAR)
- Creator
- Sushma S.; Sundaram N.; Jayapandian N.
- Description
- Artificial intelligence played a vital role in brings revolutionary changes in the field of perfumery. It is much evident with events including the success of Philyra, exhibitions showcasing the ideas of this concept. Machine learning made it user friendly and more comfortable for the users by means of suggestive interaction. Machine learning also benefited the perfumers in helping them to choose the best combinations and likely successful outcomes. With growing concern about a healthy lifestyle, the thoughts about having an artificial intelligence to predict the user friendliness could be a huge success. This definitely would require a huge database comprising a large detail about diseases and the causes and combinational results of the various chemicals used in perfumery. This system may not be a completely successful one but would be reliable to a better extent. It would gain a positive response from various governmental health departments and would be encouraged by the consumers. Also, another possible development would be Artificial intelligence that is able to predict how long a perfume can last. This would let the consumer choose the one that suits the need. Through this idea we could now get a clear idea about the progress that we have made till this day. Further we can also be driven into vague ideas about how the future of Artificial intelligence would likely grow into. Machine learning and deep learning is a major pillar of artificial intelligence with larger application. Coming to our domain of discussion, artificial intelligence changed the way that things were in the past centuries about fragrance. This article proposed Quantitative structure-activity relationship (QSAR) method is used to predict the best perfume flavour. The proposed system also reduces mean absolute error (MAE). The proposed QSAR is also reducing the chemical composition and increase the perfume quality. 2021 IEEE.
- Source
- Proceedings - 5th International Conference on Computing Methodologies and Communication, ICCMC 2021, pp. 1397-1402.
- Date
- 2021-01-01
- Publisher
- Institute of Electrical and Electronics Engineers Inc.
- Subject
- Artificial Intelligence; Data Analytics; Human Intelligence; Machine Learning; Natural Language Processing; Perfume industry
- Coverage
- Sushma S., Deemed to Be University, Christ, Department of CSE, Bangalore, India; Sundaram N., University of Applied Sciences Wzburg-Schweinfurt, Faculty of Mechatronics, Germany; Jayapandian N., Deemed to Be University, Christ, Department of CSE, Bangalore, India
- Rights
- Restricted Access
- Relation
- ISBN: 978-166540360-3
- Format
- Online
- Language
- English
- Type
- Conference paper
Collection
Citation
Sushma S.; Sundaram N.; Jayapandian N., “Machine learning based Unique Perfume Flavour Creation Using Quantitative Structure-Activity Relationship (QSAR),” CHRIST (Deemed To Be University) Institutional Repository, accessed February 26, 2025, https://archives.christuniversity.in/items/show/20502.