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        <name>Dublin Core</name>
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            <name>Title</name>
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                <text>Reviews</text>
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    <name>Review</name>
    <description>Faculty Publications- Reviews</description>
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          <name>Title</name>
          <description>A name given to the resource</description>
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              <text>Light as an elicitor for enhanced production of secondary metabolites in plant cell, tissue, and organ cultures</text>
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        <element elementId="49">
          <name>Subject</name>
          <description>The topic of the resource</description>
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            <elementText elementTextId="193215">
              <text>Cell culture; Cryptochromes; Elicitor; Fluorescent light; Light emitting diodes; Photoreceptors; Phytochromes; Ultraviolet light</text>
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          <name>Description</name>
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              <text>Currently, in vitro cell, tissue, and organ cultures are used to produce plant secondary metabolites that are used as natural coloring agents, nutraceuticals, and medications. Various strategies have been applied for the hyperaccumulation of biomass and bioactive secondary compounds in vitro. The elicitation of cultured cells and organs with biotic and abiotic elicitors is an excellent strategy that has yielded promising results. Among various abiotic elicitors, light parameters such as light quality, intensity, and photoperiod have evolved as biotechnological tools to elicit cultures. Of the various light sources tested, ultraviolet (UV) lights, particularly UV-B, red, blue, and a mixture of light emitted by fluorescent light or light-emitting diodes, have yielded outstanding results and boosted the accumulation of bioactive compounds in cultured cells and organs. The objective of the current study was to evaluate light as an elicitor source and summarize the advantages and limitations of various light sources as elicitors for the bioaccumulation of secondary metabolites in vitro. The mechanism of the elicitation of secondary metabolism by UV and spectral light is discussed in this review.  The Author(s), under exclusive licence to Springer Nature B.V. 2024.</text>
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          <name>Creator</name>
          <description>An entity primarily responsible for making the resource</description>
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            <elementText elementTextId="193217">
              <text>Murthy H.N.; Joseph K.S.; Paek K.Y.; Park S.Y.</text>
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          <name>Source</name>
          <description>A related resource from which the described resource is derived</description>
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              <text>Plant Growth Regulation, Vol-104, No. 1, pp. 31-49.</text>
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          <name>Publisher</name>
          <description>An entity responsible for making the resource available</description>
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              <text>Springer Science and Business Media B.V.</text>
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          <name>Date</name>
          <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <text>2024-01-01</text>
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          <name>Identifier</name>
          <description>An unambiguous reference to the resource within a given context</description>
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              <text>&lt;a href="https://doi.org/10.1007/s10725-024-01139-9" target="_blank" rel="noreferrer noopener"&gt;https://doi.org/10.1007/s10725-024-01139-9&lt;/a&gt;
&lt;br /&gt;&lt;br /&gt;&lt;a href="https://www.scopus.com/inward/record.uri?eid=2-s2.0-85188901886&amp;amp;doi=10.1007%2Fs10725-024-01139-9&amp;amp;partnerID=40&amp;amp;md5=64669ba826b0f71593b0fd4e669a73c2" target="_blank" rel="noreferrer noopener"&gt;https://www.scopus.com/inward/record.uri?eid=2-s2.0-85188901886&amp;amp;doi=10.1007%2fs10725-024-01139-9&amp;amp;partnerID=40&amp;amp;md5=64669ba826b0f71593b0fd4e669a73c2&lt;/a&gt;</text>
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        <element elementId="47">
          <name>Rights</name>
          <description>Information about rights held in and over the resource</description>
          <elementTextContainer>
            <elementText elementTextId="193222">
              <text>Restricted Access</text>
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          <name>Relation</name>
          <description>A related resource</description>
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              <text>ISSN: 1676903; CODEN: PGRED</text>
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          <name>Format</name>
          <description>The file format, physical medium, or dimensions of the resource</description>
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              <text>Online</text>
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          <name>Language</name>
          <description>A language of the resource</description>
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              <text>English</text>
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          <name>Type</name>
          <description>The nature or genre of the resource</description>
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            <elementText elementTextId="193226">
              <text>Review</text>
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          <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <text>Murthy H.N., Department of Botany, Karnatak University, Dharwad, 580003, India, Department of Horticultural Science, Chungbuk National University, Cheongju, 28644, South Korea, Department of Biotechnology, KLE Technological University, Hubballi, India; Joseph K.S., Department of Life Sciences, CHRIST (Deemed to be University), Bengaluru, 560029, India; Paek K.Y., Department of Horticultural Science, Chungbuk National University, Cheongju, 28644, South Korea; Park S.Y., Department of Horticultural Science, Chungbuk National University, Cheongju, 28644, South Korea</text>
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