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                <text>Reviews</text>
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    <name>Review</name>
    <description>Faculty Publications- Reviews</description>
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      <name>Dublin Core</name>
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          <name>Title</name>
          <description>A name given to the resource</description>
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              <text>Green Synthesis of Bioinspired Nanoparticles Mediated from Plant Extracts of Asteraceae Family for Potential Biological Applications</text>
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        <element elementId="49">
          <name>Subject</name>
          <description>The topic of the resource</description>
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            <elementText elementTextId="195457">
              <text>Asteraceae family; biological activity; characterization; green synthesis; nanoparticle; phytochemicals; toxicity</text>
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          <name>Description</name>
          <description>An account of the resource</description>
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              <text>The Asteraceae family is one of the largest families in the plant kingdom with many of them extensively used for significant traditional and medicinal values. Being a rich source of various phytochemicals, they have found numerous applications in various biological fields and have been extensively used for therapeutic purposes. Owing to its potential phytochemicals present and biological activity, these plants have found their way into pharmaceutical industry as well as in various aspects of nanotechnology such as green synthesis of metal oxide nanoparticles. The nanoparticles developed from the plants of Asteraceae family are highly stable, less expensive, non-toxic, and eco-friendly. Synthesized Asteraceae-mediated nanoparticles have extensive applications in antibacterial, antifungal, antioxidant, anticancer, antidiabetic, and photocatalytic degradation activities. This current review provides an opportunity to understand the recent trend to design and develop strategies for advanced nanoparticles through green synthesis. Here, the review discussed about the plant parts, extraction methods, synthesis, solvents utilized, phytochemicals involved optimization conditions, characterization techniques, and toxicity of nanoparticles using species of Asteraceae and their potential applications for human welfare. Constraints and future prospects for green synthesis of nanoparticles from members of the Asteraceae family are summarized. 2023 by the authors.</text>
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          <name>Creator</name>
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            <elementText elementTextId="195459">
              <text>Jaison J.P.; Balasubramanian B.; Gangwar J.; James N.; Pappuswamy M.; Anand A.V.; Al-Dhabi N.A.; Valan Arasu M.; Liu W.-C.; Sebastian J.K.</text>
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          <name>Source</name>
          <description>A related resource from which the described resource is derived</description>
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              <text>Antibiotics, Vol-12, No. 3</text>
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          <name>Publisher</name>
          <description>An entity responsible for making the resource available</description>
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              <text>MDPI</text>
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          <name>Date</name>
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              <text>2023-01-01</text>
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          <name>Identifier</name>
          <description>An unambiguous reference to the resource within a given context</description>
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              <text>&lt;a href="https://doi.org/10.3390/antibiotics12030543" target="_blank" rel="noreferrer noopener"&gt;https://doi.org/10.3390/antibiotics12030543&lt;/a&gt; &lt;br /&gt;&lt;br /&gt;&lt;a href="https://www.scopus.com/inward/record.uri?eid=2-s2.0-85151369114&amp;amp;doi=10.3390%2Fantibiotics12030543&amp;amp;partnerID=40&amp;amp;md5=b37c85b857939bcf1176d71887b56007" target="_blank" rel="noreferrer noopener"&gt;https://www.scopus.com/inward/record.uri?eid=2-s2.0-85151369114&amp;amp;doi=10.3390%2fantibiotics12030543&amp;amp;partnerID=40&amp;amp;md5=b37c85b857939bcf1176d71887b56007&lt;/a&gt;</text>
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        <element elementId="47">
          <name>Rights</name>
          <description>Information about rights held in and over the resource</description>
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            <elementText elementTextId="195464">
              <text>All Open Access; Gold Open Access; Green Open Access</text>
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        <element elementId="46">
          <name>Relation</name>
          <description>A related resource</description>
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              <text>ISSN: 20796382; LS; 2023-2024; Vol-1; 0333-0376</text>
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          <name>Format</name>
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              <text>Online</text>
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          <name>Language</name>
          <description>A language of the resource</description>
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              <text>English</text>
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          <name>Type</name>
          <description>The nature or genre of the resource</description>
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              <text>Review</text>
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          <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <text>Jaison J.P., Department of Life Sciences, School of Sciences, Christ University, Bangalore, 560029, India; Balasubramanian B., Department of Food Science and Biotechnology, College of Life Science, Sejong University, Seoul, 05006, South Korea; Gangwar J., Department of Life Sciences, School of Sciences, Christ University, Bangalore, 560029, India; James N., Department of Life Sciences, School of Sciences, Christ University, Bangalore, 560029, India; Pappuswamy M., Department of Life Sciences, School of Sciences, Christ University, Bangalore, 560029, India; Anand A.V., Department of Human Genetics and Molecular Biology, Bharathiar University, Coimbatore, 641046, India; Al-Dhabi N.A., Department of Botany and Microbiology, College of Science, King Saud University, P.O. Box 2455, Riyadh, 11451, Saudi Arabia; Valan Arasu M., Department of Botany and Microbiology, College of Science, King Saud University, P.O. Box 2455, Riyadh, 11451, Saudi Arabia; Liu W.-C., Department of Animal Science, College of Coastal Agricultural Sciences, Guangdong Ocean University, Zhanjiang, 524088, China; Sebastian J.K., Department of Life Sciences, School of Sciences, Christ University, Bangalore, 560029, India</text>
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