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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Faculty Publications</text>
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    <name>Article</name>
    <description>Faculty Publications -Articles</description>
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          <name>Creator</name>
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              <text>Gopalraaj, Jhanani; Velayudhannair, Krishnakumar</text>
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          <name>Title</name>
          <description>A name given to the resource</description>
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              <text>Kinetic characterisation of proteases from Punica granatum, Musa acuminata, Carica papaya, and Ananas comosus as sustainable enzyme sources</text>
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          <name>Date</name>
          <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <text>01-01-2026</text>
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          <name>Source</name>
          <description>A related resource from which the described resource is derived</description>
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            <elementText elementTextId="203840">
              <text>Biomass Conversion and Biorefinery;Volume;16;Issue;1;Article No.;14;</text>
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          <name>Identifier</name>
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              <text>&lt;a href="https://doi.org/10.1007/s13399-025-07037-y" target="_blank" rel="noreferrer noopener"&gt;https://doi.org/10.1007/s13399-025-07037-y&lt;/a&gt; &lt;br /&gt;&lt;br /&gt;&lt;a href="https://www.scopus.com/pages/publications/105026360855?origin=resultslist" target="_blank" rel="noreferrer noopener"&gt;https://www.scopus.com/pages/publications/105026360855?origin=resultslist&lt;/a&gt;</text>
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              <text>Gopalraaj J., Department of Life Sciences, Christ University, Hosur Main Road, Dharmaram College Post, Karnataka, Bengaluru, 560 029, India; Velayudhannair K., Department of Life Sciences, Christ University, Hosur Main Road, Dharmaram College Post, Karnataka, Bengaluru, 560 029, India</text>
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              <text>Proteases are vital industrial enzymes, contributing approximately 60% of the global enzyme market, by facilitating protein hydrolysis. Fruit peels, a major agricultural waste, offer a sustainable alternative for commercial enzyme production. This study investigates the proteases extracted from the peels of Punica granatum, Musa acuminata, Carica papaya, and Ananas comosus, with a primary focus on determining their optimal pH, temperature, and substrate specificity. Additionally, K? and V??? kinetics were assessed to characterize their catalytic efficiency. Optimal proteolytic activity was observed at pH 8 and 30C for P. granatum, pH 7 and 30C for M. acuminata, pH 8 and 30C for C. papaya, and pH 7 and 50C for A. comosus. substrate specificity of protease was assessed using casein, fish meal, soybean meal, black soldier fly larvae, bovine serum albumin, and egg albumin, revealing broad applicability, especially in P. granatum peels. The stability of P. granatum proteases across substrates suggests multiple isoforms or a flexible active site. Kinetic analysis using Lineweaver-Burk plots revealed Vmax and KM values of 8.45 mol/min/mL and 3.81 M (P. granatum), 4.56 mol/min/mL and 10.08 M (M. acuminata), 2.98 mol/min/mL and 2.84 M (C. papaya), and 2.97 mol/min/mL and 11.38 M (A. comosus) respectively. Among the tested fruit peels, P. granatum exhibited the highest reaction rate, while C. papaya demonstrated the highest substrate affinity, making them as promising candidates for feed supplementation and industrial enzyme applications. The broad substrate specificity and high catalytic efficiency of P. granatum further reinforce its potential for use in feed formulations, enhancing protein hydrolysis and improving nutrient availability. These findings highlight the significant potential of fruit peel-derived proteases in promoting sustainable enzyme production and advancing bioeconomic applications.  The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2026.</text>
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          <name>Subject</name>
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              <text>Circular economy; Enzyme kinetics; agro-industrial waste utilisation; Sustainable bioprocessing</text>
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          <name>Publisher</name>
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            <elementText elementTextId="203845">
              <text>Springer Science and Business Media Deutschland GmbH</text>
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              <text>ISSN: 21906815;</text>
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              <text>English</text>
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              <text>Article</text>
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            <elementText elementTextId="203849">
              <text>Restricted Access; Hardcopy may be available in the library</text>
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          <name>Format</name>
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              <text>online</text>
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