Analyzing the evolving landscape of digital food platforms and technology: The digital plate
- Title
- Analyzing the evolving landscape of digital food platforms and technology: The digital plate
- Creator
- Pandey, Ananya; Joseph, Jipson
- Description
- The scope of global food technology market was estimated at USD 184.30 billion in 2023, USD 202.62 billion in 2024, and is projected to grow at a compound annual growth rate (CAGR) of 9.79% from 2024 to 2034, reaching approximately USD 515.83 billion. Technology is driving the growth of the food industry in various positive ways such as online food delivery in minutes, quality assessment, customer reviews, reducing hunger, and the like. But together with several advantages it also carries concerns like job displacement, food safety/security issues, regulatory compliance, and sustainability. To overcome these challenges, redesigning the digital food plate is critical in the form of concrete guidelines and regulations. Considering the above perspective, this chapter, adopting the analytical method, examines the role of digital and emerging technologies in shaping the food industry. Furthermore, it critically evaluates the way forward towards sustainability. 2025, IGI Global Scientific Publishing. All rights reserved.
- Source
- Food in the Metaverse and Web 3.0 Era: Intersecting Food, Technology, and Culture;pp.1-18
- Date
- 01-01-2025
- Publisher
- IGI Global
- Coverage
- Pandey A., Christ University, India; Joseph J., Christ University, India
- Rights
- Restricted Access; Hardcopy may be available in the library
- Relation
- ISBN: 979-836939027-6; 979-836939025-2;
- Format
- online
- Language
- English
- Type
- Book chapter
Collection
Citation
Pandey, Ananya; Joseph, Jipson, “Analyzing the evolving landscape of digital food platforms and technology: The digital plate,” CHRIST (Deemed To Be University) Institutional Repository, accessed June 20, 2026, https://archives.christuniversity.in/items/show/25097.
